Food: Czech Pork Schnitzel/ Consumed: Frankie’s Gourmet Food, Elliot Stables, Auckland CBD/ Date: 28th April 2015
It was back to Elliot Stables for me this week to have lunch with two of my closest friends, but one that I haven’t been able to see for over a year, because she lives down in Wellington.
Previously I’ve talked about a delicious cannelloni I had from De Niro, but this time I opted for something a bit different!
This time round I ordered a Czech Pork Schnitzel from Frankie’s Gourmet Food which was pork schnitzel topped with brie cheese, bacon and caramelised apple, and it came with a side of deliciously seasoned fries and some greens. I also grabbed an Autumn Special from the juice bar Wedge, which was a yummy concoction of feijoa, apple and mint.
Overall the dish was really nice, but I was so full I wasn’t able to finish it! The caramelised apple was a lovely addition and I loved the fries.
I’m really keen to keep going back to Elliot Stables until I’ve sampled food from all the places restaurants there. So far, all have been delicious!