All posts filed under: fpf

Food Photo Friday #27: Lunch @ Charlie & George

Food: Poached Chicken Salad & Green Goddess smoothie/ Consumed at: Charlie & George, Stonefields, Auckland/ Date: October 2015 Before going to Charlie & George I didn’t even know the little complex where it’s housed even existed, but I’m so glad I do now! Moana and I found it by doing a bit of Googling after one of our weekly walks. We were trying to find a new place to eat and thought Charlie & George looked like a good place to check out. Driving by to find a park, I already loved the look of the place. The setup is quite industrial and modern-looking with plenty of light streaming through, thanks to the glass walls. There are tables and high top benches inside to eat on, or benches and tables outside in the sun. We chose to sit outside at one of the little tables and we ordered smoothies to start. I ordered the Green Goddess smoothie which is a beautiful blend of spinach, mint and kiwi fruit with apple juice, banana, honey and spirulina. For lunch …

Food Photo Friday #26: B.L.A.T

Food: B.L.A.T/ Consumed at: Sweet Savoury, Freeman’s Bay, Auckland/ Date: August 2015 My friend from the UK came over for a couple of weeks which was the best thing ever. She also found it super weird that we eat so many things with avocado here in New Zealand. After seven long months without seeing her it was unbelievably exciting to have one of my former flatmates over in New Zealand for the first time ever! While she was over she had a lot of burgers, but this time around we went for something a bit different. When I was over in the UK all my flatmates though me and my other Kiwi flatmate were so weird because we ate avocados almost on a daily basis, so when my friend came over and saw us eating avocados again she was very amused. Sweet Savoury in Auckland’s Freeman’s Bay is literally a couple of week’s old and so we thought we’d check out their lunch menu. I went for the B.L.A.T aka bacon, lettuce, avocado and tomato …

Food Photo Friday #25: Lunch @ Frolic

Food: Warm chicken salad/ Consumed at: Frolic, Royal Oak, Auckland/ Date: September 2015 It’s been a couple of weeks since I’ve done a Food Photo Friday for a variety of reasons, but now I’m back to it with this week’s edition, #25! I was procrastinating from study, as you do, and decided I’d go to a cafe in Royal Oak called Frolic which I’ve driven past a lot and always wanted to try. I also know a few people who work there, one of whom I don’t see very often, so it was lovely to see them again! I went for the delicious sounding warm chicken salad from their 2015 Winter menu, which was a bowl filled with yum: “cajun chicken cooked in garlic butter served with gourmet potatoes, roast veges, cos lettuce and sweet chilli sauce.” It was also a very decent size, so much so, I almost couldn’t finish it all! That was all washed down with a caramel latte– standard. I would definitely recommend this salad if you’re a fan of a good …

Food Photo Friday #24: Dinner @ Chow, Wellington

Food: Beef Pho /Consumed at: Chow, Wellington CBD/ Date: June 2015 Chow is a cool Asian-fusion place in Wellington CBD that Georgie and I went to for dinner while I was down in Wellington a couple of months ago to visit. Georgie had been here for a work-do a little while back, so recommended we go there for dinner. When we got there it was so packed that we had to line up to reserve a table (a good indication it’s a good place to eat). The next available table wasn’t going to be free for at least 45 minutes, so after putting our names down, we went to find a cafe to grab a coffee inside while we waited, away from the freezing cold outside. About half an hour later we got a call saying there was a table available so we headed back, got seated and ordered. I went for the Vietnamese Beef Pho (no surprises there), Georgie went for the Jungle Curry and we shared a plate of Beggars Purses which were filled …

Food Photo Friday #23: Lunch @ The White Rabbit

Food: Roasted chicken + smoothie/ Consumed at: The White Rabbit, Auckland CBD/ Date: August 2015 I was super excited to head down to The White Rabbit for lunch with my lovely friends this week! It was the best way to get a bit of a breather from a long day at uni. First off, let me start with the decor. I absolutely adored it. Everything is so light and spacious and it is everything I want my first house to look like. The girls and I even commented on the music– so good. First I ordered a green smoothie which consisted of spinach, spirulina, apple and pineapple if I remember correctly, which was absolutely delish and I finished mine well before the others had gotten through half of their’s! Then came lunch which was an absolute dream: half a roasted chicken on split grain and mushrooms with wilted spinach and a perfect jus to go with it all. It was also a huge serving so I had to pretty much wobble back up to uni …

Food Photo Friday #22: Chowder @ Cuba St Bistro

Food: Seafood Chowder/ Consumed at: Cuba St Bistro, Wellington/ Date: June 2015 It may not look pretty, but it sure was a delight to eat! This week’s FPF features a big bowl of delish! I know seafood chowder isn’t really everybody’s cup of tea, but if you’re unaware, I’m not a very fussy eater (Buzzfeed even confirmed it– I ticked off 4/87) so I’ll eat a bowl of seafood chowder any day. My friend Georgie and I weren’t really sure where we wanted to stop for lunch and were just walking down Cuba St when we stumbled across this bistro. Georgie had heard relatively good things about the place and it looked quite cosy inside so we thought we’d give it a try. The seafood chowder was the soupe du jour which came in two serving sizes. I opted for the smaller serving which was a good call because even the small bowl was incredibly filling. I also bought a bottle of kumbucha to wash it all down with. I’m no seafood chowder expert, but I …

Food Photo Friday #21: Sunday Roasts @ The Taf

Food: Sunday Roast/ Consumed at: The Taf, Cardiff University Student Union/ Date: January 2015 Today’s edition of Food Photo Friday is nothing too fancy, but it sure was a hella good meal! Even though I’m eagerly counting down the days until I graduate, there are of course some fantastic perks to being a student i.e. student discounts. In this case, my flatmates and I made our way down to the Cardiff University Student Union Pub called the Taf for a Sunday roast for, guess how much… 3 QUID. Absolutely mental. In NZ dollars that’s about $6 for a plate stacked full of food. I packed a whole lotta roast vege, roast meats, mashed potatoes, peas, Yorkshire puddings, stuffing and a good drizzle of gravy and cranberry sauce, all washed down with some apple cider. Ahh that was the life. Do you guys have a go-to place for great food at a bargain price? Let me know below in the comments!  

Food Photo Friday #20: Crêpes in Paris

Food: Savoury crêpe/ Consumed at: A little corner bistro in Paris/ Date: June 2014 I know it’s two days late, but oh well, you’ll have to live with it! Here’s a little throwback to warmer days while in Paris last year. If you guys were following me last year, you may have seen my travel posts about my time during Paris. The past couple of weeks I’ve been reminiscing about my Europe trip, so I thought it would be fitting to have a FPF from my time away. This crêpe was enjoyed at a little corner bistro just off from Rue de Rivoli accompanied by a bowl of delicious apple cider. This was halfway through our first full day in Paris. I can’t quite remember what was exactly in my crêpe, but from what I can recall it was a savoury crêpe filled with cheese, ham, spinach and an egg and from what I can remember it was really nice! I’m usually more of a sweet crêpe person, nutella and banana is one of my …

Food Photo Friday #19: Dolma @ Casablanca

Food: Dolma with lamb/ Consumed at: Casablanca, Sylvia Park, Auckland/ Date: July 2015 Last night I went for a much needed dinner and catch-up at the cool Mediterranean restaurant Casablanca with my friend. We sat outside under the outdoor heaters at a cute blue mosaic table, the place itself is super lively and it was packed when we arrived. We literally got one of the last tables. Food-wise I went for the Dolma with added lamb which consists of: “green bell pepper stuffed with rice, onion currants, pinenuts and herbs, served with tomato salsa and labneh.” It’s the first time I’ve tried one from a restaurant (besides the meatball stuffed ones my Mum used to sometimes make before she went vegetarian,) and it was delicious and very filling. I was surprised by how filling it was actually but happy I was for the price I paid. I think without the lamb it would’ve been filling enough as well. Definitely want to go back again and try some other dishes on the menu. My friend took …

Food Photo Friday #18: Mac’s Brew Bar Wellington

Food: Chips and wedges/ Consumed at: Mac’s Brewbar, Wellington/ Date: June 2015 It’s a few days late, but here’s my Food Photo Friday, 18th edition! After a a visit to Te Papa Museum down at Wellington’s waterfront, we went for a quick re-fuel at Mac’s Brewbar. We just went for the good ‘ol hot chips and wedges and a refreshing lemon, lime and bitters. It was absolutely freezing outside, so it was nice to rug up warm inside the bar. There were also super cute lampshade lanterns that hung from the ceiling giving everything a really welcoming and eclectic feel. I can imagine in the summer time it would be the perfect place to have a few drinks and enjoy the evening sun and warmth. This time round though, inside was definitely the best option!